It always feels good to eat something green!
This is a really delicious blend of health and comfort and is another easy one to make. The addition of the cheese makes it taste amazing!
4 medium sized potatoes (peeled and chopped)
2 large courgettes (top and tailed and chopped)
4 spring onions (roughly chopped)
couple of handfuls of washed spinach
2 vegetable stock cubes
cheddar cheese (grated)
Pop the chopped potatoes in a large pan, cover with water, crumble in the stock cubes and simmer for 5 minutes
Add the courgette and cook for another 5 minutes
Add the spring onions and washed spinach for another 5 minutes
Once the potatoes are soft, turn off the heat and blend
Top with grated cheese
It’s that simple!